AMMAN, Sept. 28 (Xinhua) — The China Cultural Center in Amman hosted on Thursday a tasting event of Chinese Sichuan cuisine to celebrate the upcoming Mid-Autumn Festival, which falls on Friday this y
Tag: Pickled
Small but unique: The birth of \’zhacai\’
Pickled mustard tuber, known as zhacai in Chinese, is a household dish made of stems of mustard in China. After being plucked and thickly cut into equal sized slices, the stems are aired for a day to